Virtual Test Drive Univex is well-versed in the struggles your pre-line faces. Our hands-on kitchen expertise goes into every slicer in our lineup. From low-friction blades, to automated processes, Univex
The First Call When Something Goes Wrong When a piece of equipment goes down in a commercial kitchen, the clock starts immediately. Every minute offline is a minute of lost
The Art of Technical Knowledge When you ask Daniel Tsiakos what the Sales and Marketing department does at Univex Corporation, he keeps it simple. They sell equipment. But spend a
Your one-stop guide to the Univex Burger System Make each step work for you! 1. Grind 25lbs./Minute on First Grind!—>Catch it here! 2. Compact, reliable and affordable. Learn more about
When you ask Josh Barrows what Quality Control does at Univex Corporation, his answer is straightforward. They inspect everything. From incoming parts and machine shop components to imported equipment and
Your one-stop guide to the DR11/14 Access Spec Sheets, Applications and Features Chef Toby demonstrates how efficient the DR11/14 is — Watch it here! Want to learn more about the DR11/14 and
At Univex, quality is key on the assembly floor. For Jon Simms and the Univex Assembly team, every piece of equipment is built with purpose, precision, and pride. Jon leads the
Based in Salem, New Hampshire, Univex has sales offices throughout North America as well as a network of over 1,000 dealers who supply Univex equipment to tens of thousands of food service operators worldwide. Let us supply you with the ideal solution for working more efficiently.
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