Fixed Bowl, Silver Line Spiral Mixer, Spiral Mixers
Our professional-grade mixers are well suited to pizza and bakery workshops and industries. All models feature dual motors (one for the spiral and one for the bowl) as well as solid, sturdy construction, great power reserve, and exceptional ability to knead both small and large quantities of dough perfectly.
The SL160 has the capabilities of mixing up to 350 lbs. of finished dough, rated at 60% hydration ratio.
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Univex offers a 24/7/365 Technical Hotline, 1-800-261-9261, for all your technical and operational needs.
- Silverline Spiral Mixer (350 lbs. max capacity)
- Stainless steel bowl, spiral dough hook and shaft
- Powerful dual high torque motors – for bowl and dough hook
- Has 2 fixed speeds and reverse function
- Dual electronic timers allow automatic shift from 1st to 2nd speed
- Mixer is equipped with built in castors and leveling feet for easy positioning and set up
- Safety Switches to protect operator from injury if bowl lid is open
- Powerful belt drive provides low vibration, low noise and economical maintenance for years of reliable service.
- Heavy-duty reinforced dough hook easily handles large, heavy batches with ease
- Bowl guard allows easy addition of ingredients while mixing
- All max capacities are rated off of a 60% absorption ratio. Max capacity may be lowered for tougher dough.
- SL160 Max Capacity: 350 lbs of finished dough
- Correctional Facilities
- Anything Dough Related.
Prison package available
WE RAISE THE BAR. WE SET THE STANDARD. CALL 1-800-258-6358 TO LEARN MORE
Based in Salem, New Hampshire, Univex has sales offices throughout North America as well as a network of over
1,000 dealers who supply Univex equipment to tens of thousands of food service operators worldwide.
Let us supply you with the ideal solution for working more efficiently.