DOUGH PROCESSORS
High-volume bread bakeries and pizzerias swear by Univex quality and performance when it comes to processing large amounts of dough!
SPRIZZA 40 PIZZA SPINNER
Patented micro rolling system |
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Bench model cold system for spinning pizza dough. This machine reproduces the manual dexterity of the pizza- maker as closely as possible by imitating his unequalled delicateness. The original protected micro-rolling system makes the pizza base without heating, simultaneously with the same kind of result as would be obtained by a skilful pizza-maker, without any alteration of the dough.
Standard Accessories: 15.75” (40cm) ring with felt. |
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