Sheeters

T50 Bench Top Vertical Sheeter

These vertical sheeters are ideal for rolling pasta in cramped environments where space is at a premium. Practical and easy to use, they sheet pizza dough, fondant, puff pastry, and fresh pasta with equal effectiveness, despite their small size. Vertical dough sheeter. 0 to .71” (18mm) adjustable cylinder separation changes dough thickness. 20” (500mm) max dough width. Hard chrome polished cylinders. Powerful 1/2 HP motor. Sheets dough onto rolling pins to allow for transport of rolled dough to work area.

Get Started!

Find A Sales Representative Near You!

Univex offers a 24/7/365 Technical Hotline, 1-800-261-9261, for all your technical and operational needs.

  • Vertical Sheeter
  • Table Top – 110/60/1
  • Vertical Dough Sheeter
  • 0 to .71″ adjustable cylinder, separation changes dough thickness
  • 20″ max dough width
  • Hard chrome polished cylinders
  • Tables fold upright for storage and movement
  • Powerful 1/2 HP motor
  • Sheets dough onto rolling pins to allow for transport of rolled dough to work area
  • Interlock switches protect operator from injury if safety guard is open
  • Bakeries
  • Supermarkets
  • Schools
  • Country Clubs
  • Restaurant
Prison package availible
T50
T50 Vertical Sheeter Operator Manual
Sheeters

VIEW OUR

Latest Videos


DOWNLOAD OUR

Brochures


WE RAISE THE BAR. WE SET THE STANDARD. CALL 1-800-258-6358 TO LEARN MORE

Based in Salem, New Hampshire, Univex has sales offices throughout North America as well as a network of over
1,000 dealers who supply Univex equipment to tens of thousands of food service operators worldwide.

Let us supply you with the ideal solution for working more efficiently.

    Contact Sales Rep