Univex
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Univex offers a 24/7/365 Technical Hotline, 1-800-261-9261, for all your technical and operational needs.
WELCOME TO UNIVEX
The Univex Standard
Means you will receive the Highest Quality product and total customer satisfaction. Since our founding in 1948, Univex Corporation has grown to become a leading U.S. manufacturer and distributor of superior quality mixers, slicers, dough processors, ovens and prep equipment for the restaurant, hotel, pizzeria, bakery, catering and institutional industries.
Today, Univex products are well known for their rugged engineering that keeps them running for decades…competitive pricing, which makes them a remarkably good value…and solid innovation, including critical safety features that have become the industry standard.
Based in Salem, New Hampshire, Univex has sales offices throughout North America as well as a network of over 1,000 dealers who supply Univex equipment to tens of thousands of food service operators worldwide. Let us supply you with the ideal solution for working more efficiently.
INDUSTRY PROVIDER
Industry Categories
Bakery
Backed by extensive research, design excellence, and ongoing refinement, Univex ovens deliver maintenance-free performance and unrivaled longevity.
Pizza
High-volume pizzerias swear by Univex quality and performance when it comes to looking for the highest quality pizza equipment.
Prep
The quality of the tools you use is essential to achieving your professional goals. So when it comes to choosing your food preparation equipment, investing in superior Univex products is like making an investment in your future success.
Dough Processing
Brilliantly engineered, solidly constructed, and continuously updated and improved to meet the industry’s evolving needs. The Univex product line remains a reflection of our seventy-five plus years of dedication to quality and service.
WHAT’S NEW AT UNIVEX
News and Events

Meet the Team: Sign on With Quality Control
When you ask Josh Barrows what Quality Control does at Univex Corporation, his answer is straightforward. They inspect everything. From incoming parts and machine shop

Round it Out with Univex’s Counter Top Divider/Rounder
Your one-stop guide to the DR11/14 Access Spec Sheets, Applications and Features Chef Toby demonstrates how efficient the DR11/14 is — Watch it here! Want to learn


Meet the Team: A Day in Assembly
At Univex, quality is key on the assembly floor. For Jon Simms and the Univex Assembly team, every piece of equipment is built with purpose, precision,

Discover the Univex Products Proudly Made in the USA
Univex is proud to offer several products designed, crafted, and built in growing manufacturing hub of Southern New Hamsphire. Univex has a skilled team of engineers and assemblers

Meet the Team: Inside Univex’s Machine Shop
At Univex, quality begins long before a finished piece of equipment reaches a customer. Behind the scenes, the Machine Shop plays a critical role in

Adding Ice to your Dough? Here’s What you Need to Know
PMQ Pizza published interesting insights surrounding the practice of adding ice to your pizza dough during the mixing process. When using Univex Planetary or Spiral

A Look Back at 2025
As 2025 comes to a close, we reflect on a year marked by meaningful industry engagement, product showcases, team celebrations, and continued commitment to core

Univex Expanding Florida Representation!
News Univex, a leading manufacturer within the foodservice industry is continuing to expand and grow their outside sales force. Univex is proud to announce new

Univex Growing Test Kitchen/ Innovation Centers with New Reps!
News Univex Corporation, a leading manufacturer since 1948 within the Pizza, Bakery and Food Preparation space is expanding its partnerships, and has hired 2 new

Univex Brings New Innovation In Food Prep Equipment
News Via Total Food Service Univex Corporation, an industry leader in food prep, bakery and pizza equipment has release a brand-new product, which is sure to shake

Why Pizza Chains are Moving To A Cold Spinner System
News With the growth and development of pizza chains, it is more important then ever for these companies to produce the best product possible to
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